20 May sees the opening of our second venue in Congo
The specialities of Italian cuisine are about to arrive at the Maya Maya International Airport in Brazzaville. Saturday May 20th will see the inauguration of our brand-new restaurant, which will introduce Ci Gusta to the many travellers passing through this airport.
After the great success of the Ci Gusta restaurant in the heart of Brazzaville, we are delighted to bring authentic artisanal gelato and many other delicious goodies to the airport in the Congolese city.
Brazzaville Airport is one of the main airports in the country and where major airlines such as Air France, Ethiopian Airlines and Kenya Airways operate and where more than 400,000 travellers pass through each year on their travels to the African continent and to Europe.
Families travelling with children and the many travellers between Pointe-Noire and Brazzaville will be able to go to Ci Gusta for a quick meal and to also enjoy a cone or cup filled with good artisanal gelato before boarding their next flight in a clean and welcoming environment.
Ci Gusta will be the ideal place to spend a layover sipping a good coffee accompanied by one of the many sweets and biscuits that make up our pastry counter, but it will also be the right place to have a pre-departure lunch with one of the many items on the menu.
If you have time before your flight, you can enjoy a plate of pasta or you can order a fragrant pizza topped with many different ingredients to meet the preferences of an international clientele. All this can be enjoyed in our comfortable seating and in a cosy, air-conditioned space that is also perfect for hosting business meetings.
If you are in a hurry, you will still be able to find a wide selection of sandwiches or salads that offer a delicious alternative for those looking for a quick but tasty meal.
We look forward to the opening of this new venue that will introduce our world to an increasingly international audience.